I realised that I could take any salad I make, and wrap it in rice paper for a perfectly portable, self-contained lunch. These ones were filled with chili chickpea spread and topped with rocket (arugula), avocado, cherry tomatoes and marinated mushrooms.
Rice paper recipes and articles
Want more great recipes like this?
Sign up for email updates and get them delivered straight to your inbox.Yes please!
Have a wonderful day!
~ Nikki, Eating Vibrantly