I love so many things about my homemade mild yellow curry powder recipe - I know exactly what ingredients are in it, it doesn't burn my taste buds, it's super quick and easy to make and it tastes fantastic!
I love the simplicity of this basil mustard salad. The tang of the mustard, the wonderful aromatics in the basil, the creaminess of the avocado and the chunks of tomato just do it for me. And it’s the kind of thing you can make up on the spot for lunch in less than 10 minutes.
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