This raw kelp noodle chili salad is a quick, easy and delicious way to start using kelp noodles. It takes barely 10 minutes to pull together, it's amazingly low in fat and yet it's also incredibly tasty and satisfying. Yum.
Kelp noodles recipes and articles
I picked up a vibrant bunch of fresh chicory from my local organic greengrocer yesterday, and made a salad with kelp noodles, sauerkraut and red capsicum. It was tangy and bitter, with a hint of sweet from the red capsicum, and the lemon juice pulled it all together nicely.
I've been eating kelp noodles every day this week for lunch, in a super quick and easy kelp noodle chili salad, and I must say, I've been really enjoying it. So easy, so convenient and so delicious.
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Have a wonderful day!
~ Nikki, Eating Vibrantly